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S. No.
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SUBJECT
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Page No.
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1.
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Action Plan to Revamp Catering Services on Indian Railways (Board’s letter No. 2011/TG.III/600/38 dt. 7.9.2011)
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1-5
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2.
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TSV Policy Implementation (Commercial Circular No. 31/2011)
(a) Reserve price fixed.
(b) Trains/Meal Stations/Static Units identified.
(c) Progress (time frame) of Tenders.
(d) Implement concept of “Book a Meal on Phone”–Time frame.
(Board’s letter No. 2010/TG.III/645/12 dt. 6.9.2011)
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6
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3.
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Introduction of ‘Take Away’ facility at major static units.
(a) Identify units.
(b) Select eco friendly, bio-degradable packaging
(c) Fix nominal additional charge.
(Board’s letter No. 2010/TG.III/600/46 dt. 30.8.2011)
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7
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4.
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Manager (Captain) on each Pantry car run by licensee to be accountable. Mobile number of Manager with Divisional Control.
(Board’s letter No. 2010/TG.III/645/13/ dt. 30.8.2010)
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8
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5.
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Turn out (Appearance) of Waiters/Staff in Pantry Car of licensees; Uniforms as per licensee’s choice.
(Board’s letter NO. 2011/TG.III/600/29 dt. 6.9.2011)
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9-10
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6.
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Equipment in Pantry car – working/defective condition;
(a) Review periodically; Census.
(Board’s Letter No. 2006/TG.III/648/13 dt. 7.1.11)
(b) Repair of defective equipment by licensee if approved by Mechanical/Electrical officers of Division.
(Board’s letter No. 2006/TG.III/648/13 dt. 9/14.12.2010 and 21.3.2011)
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11-15
16-17
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7.
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Feedback forms to be regularly filled regarding quality of catering from pantry cars.
(Board’s Letter No.2009/TG.III/631/Pt.3 dt. 29.8.2011 and 21.7.2011)
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18-20
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8.
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Checks on unauthorized Vending on Trains and at Stations – Involve Ticket Checking staff and RPF/GRP.
(Board’s letter No. 2011/TG.III/600/40/dt 29.8.2011)
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21-22
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9 |
Waste Management/Garbage Disposal from Pantry cars.
(Board’s letter No. 2011/TG.III/600/45 dt. 7.9.2011) |
23-24
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10 |
Pilot Projects on :
(a) Trolley
(Board’s letter No. 2010/TG.III/600/13 dt. 30.8.2011)
(b) Catering from Yard/maintenance Depot.
(Board’s letter No. 2010/TG.III/600/13/dt. 30.8.2011)
(c) Packing material
(Board’s letter No. 2011/TG.III/631/16 dt 1.9.2011)
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25
26
27
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11 |
Base Kitchen
(a) Identify existing (mega/medium) Base kitchen.
(b) Identify existing mini base kitchens (Cell Kitchen/RR/Jan Ahars)
(c) Proposal for setting of new (a) and (b) with time frame – list/details to be given to Railway Board.
(d) Identify Grid of trains.
(e) Upgradation of infrastructure of Base Kitchens – Action Plan
(Board’s letter No. 2010/TG.III/600/44 dated 16.11.2010, 15.3.2011, 29.8.2011);
(Board’s letter No. 2010/TG.III/600/44 dt. 09.09.2011).
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28-39
40
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12 |
Progress – Takeover of static units.
(Board’s letter No. 2010/TG.III/645/37/Static Unit dt 12.8.2011) |
41-42
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13 |
Progress Takeover of Mobile Units.
(Board’s letter No. 2010/TG.III/645/13/Mobile Units dt. 12.8.2011)
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43
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14 |
Commissioning of Food Plazas/Fast Food Units by IRCTC
(Board’s letter No. 2007/TG.III/600/7/FP dt, 9.9.2011)
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44
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